Our commitment to promoting sustainable tourism in Bali

Vivalavi is dedicated to a healthy and organic lifestyle. From the all-organic ingredients in the kitchen to environmentally-responsible waste disposal, the resort practices low-impact hotel operations.

The list of environmentally-conscious practises and policies at Vivalavi is long. With the specialised help of Mrs. Nicole Darnell, George Washington University, Vivalavi has managed to assemble an exceptional team of dedicated economically-friendly members, living up to its name ‘Viva la Vi: Long Live Life!’ From soybean ink on recycled paper for business cards, bamboo straws and metal liners in the rubbish bins instead of plastic, and organic cotton to nutritious muesli for breakfast and organic toothpaste, there is no doubt that our efforts to reduce the strain on the environment will have an effect on global conservation.